Ethiopia Down Under |
Take Away
Menu
SAMOSA
(each) $2.20
Ethiopian spicy beef samosa
Ethiopian spiced lentil samosa
Ethiopian feta cheese samosa
Ethiopian corn & mint samosa
Ethiopian spinach samosa
SALADS
$7.90
Feta
house salad - Feta cheese, tomato, lettuce, capsicum & onion in a lemon & oil
Ethiopian spiced dressing
Aregash
salad - Tomato, lettuce, onions, capsicum & crispy bread pieces in a lemon
& oil Ethiopian spiced dressing
BREADS
$3.30
Kita
bread - Traditional Ethiopian bread with spicy oil & herbs
Hibishty – Steamed bread from Tigray
ETHIOPIAN
Also
served with rice & injera in a 500 ml container
CHICKEN
$12.90
Yedoro
Wat – A traditional dish with a chicken drumstick cooked in pepper sauce
& served with a hard boiled egg – a spicy hot meal
Doro
Tibbs - Pieces of chicken breast fillet pan-fried fresh with chilli, onion,
capsicum & tomato
Alit'cha
Doro - chicken cooked with carrot, green chilli & onion
LAMB
$13.90
Lamb
Tibbs - Prime lamb pieces, pan-fried fresh with chilli, onion, capsicum &
tomato
GOAT
$12.90
Feeyel
Tibbs - Prime goat pieces, pan-fried fresh with chilli, onion, capsicum &
tomato
BEEF
$12.90
Kay Wat - traditional spicy beef in berbere
sauce
Alit'cha
“Yayesh” Wat - Chef’s special beef in coconut cream sauce
Bamia Wat - spicy okra and spicy beef (subject to availability of Okra)
FISH
$12.90
Asar
Tibbs - Pieces of Nile Perch fresh water
fish fillet (no bones), pan-fried with chilli, onion, capsicum & tomato
VEGETABLES
$9.90
Atkilt
Wat - Seasonal vegetables in traditional spices
Alit'cha
Miser - Yellow lentils in mild spices
Kik Wat - Red lentils cooked in berbere sauce
Dinich
Wat - Spiced potatoes cooked in berbere sauce
Dubou Wat - Spiced pumpkin cooked in berbere sauce
Zucchini
Wat - Spiced Zucchini & green beans in a berbere sauce
PASTA (no
rice & injera) $9.80
Berbere Pasta – a meeting of traditional spices and Italian cuisine – fettuccini with onion and a blend of Ethiopian spices
COMBINATIONS
$12.90
(1/3
serve of 3 dishes i.e. 1 adult meal)
Ethiopian
Meat Combination - Kay Wat, Miser Wat & Alit’cha Yayesh Wat
ADD ONS
Spiced
Rice – Ethiopian Spiced Berbere rice 500 ml container
$5.00
Steamed
Rice – 500 ml container $3.00
Injera – 8 pieces of Injera bread $3.00
Have a
drink while you wait……..
ETHIOPIAN COFFEE
From the birthplace of all coffee the tradition continues…Hand roasted
and freshly ground from raw Ethiopian coffee beans and served in small cups from
a traditional coffee pot. Ethiopian coffee treated in this way is neither bitter
nor thick and is quite different from “Italian & Turkish style” coffee.
It is a smooth, pleasant taste, mellow, sweet to the palette and lower in
caffeine.
ETHIOPIAN TEA - Flavoured with aromatic spices
HOMEMADE GINGER BEER - $3.30
HOMEMADE LEMONADE - $3.30
 |
A Brief Introduction to Ethiopian Food |
|
Appetizers, Salads and Breads |
|
Mains |
|
Dessert |
© 2004 Ethiopia Down Under